Oakridge BBQ Competition Beef & Pork Rub $6 to $15. They call them Competition rubs because the Oakridge boys have used this bold, yet balanced, spice mix to win BBQ competitions all over the country. The pit masters make a variety of rubs out of their Kearney, MO home base, but the Competition Beef & Pork issue is one of their hallmarks, with notes of sweet, heat, savory, and salty courtesy of chilies, cumin, and celery in the front and chipotle peppers in the finish.
Well Seasoned: 10 Summer Sauces & Rubs
#8 | Oakridge BBQ Competition Beef & Pork Rub











